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Lemon Balsamic Arugula Salad

Marco Posadas • Feb 18, 2023

Looking for a way to add some zing to your salads? This Lemon Balsamic Dressing on our Arugula Salad is sure to do the trick! Made with fresh lemons, balsamic vinegar, and olive oil, it's the perfect balance of tart and sweet. Give it a try today!

This delicious salad is the perfect combination of savory and sweet flavors. Featuring creamy goat cheese, tart dried cranberries, nutty Parmesan cheese, salty prosciutto, crunchy croutons and a tangy lemon balsamic dressing, this dish will tantalize your taste buds.


Goat cheese has been revered for centuries for its smooth texture and mild flavor. Combined with the sweet tartness of cranberries and the salty savoriness of prosciutto, this salad dish becomes a unique and flavorful experience. The croutons add a nice crunchy texture to each bite, while the lemon balsamic dressing helps bring all these flavors together.


Lemon Balsamic Dressing is a tangy, flavorful dressing that can be used to top salads, vegetables and even fish dishes. It is made with lemon juice, balsamic vinegar, olive oil and a variety of seasonings such as garlic, oregano, parsley and salt.


The combination of the acidic lemon juice with the sweet balsamic vinegar creates a balanced, flavorful dressing. The olive oil helps to coat the ingredients and creates a smooth texture. Adding seasonings like garlic, oregano and parsley will enhance the flavor of this delicious dressing.


This Lemon Balsamic Dressing is incredibly versatile and can be used in a variety of recipes. It is perfect for salads, vegetable dishes and even fish dishes like salmon. The dressing can also be used as a marinade for chicken or pork.

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